A Very Asian Guide to Korean Food

Kimchi, crispy fried chicken, and the pride of a culture that knows how to eat well -- this guide brings the flavors and stories of Korean cuisine to young readers through stunning mixed-media art and joyful storytelling.

• Picture book exploring Korean cuisine and culture -- written by Michelle Li, illustrated by Sunnu Rebecca Choi
• Blends food science with cultural tradition to engage and educate every reader