Avocado, Kale, Banana & Pineapple

The flavors of Hawaiʻi's agricultural abundance — creamy avocado, leafy kale, sweet banana, and bright pineapple — come together in a blend that reflects the islands' layered food culture, where Pacific staples and introduced crops have long coexisted on the same table. Healthy fats, fiber, calcium, and potassium make this a well-rounded first food for babies beginning to explore.

• Blend of avocado, kale, Hawaiian banana, and pineapple
• Rich in healthy fats, calcium, potassium, and fiber
• Supports bone strength, immune health, and digestive wellness