A Very Asian Guide to Indian Food

Chaat, the art of eating with your hands, and the incredible diversity of a cuisine that spans an entire subcontinent -- this guide invites young readers into the vibrant, flavorful world of Indian food.

• Picture book exploring Indian cuisine and cultural traditions -- written by Julie Ajinkya, illustrated by Aditi Kakade Beaufrand
• Celebrates the regional diversity of India through food, customs, and colorful storytelling